Our potato fiber is a gluten-free fine potato fiber with excellent liquid-binding ability. It gives the bakery items juiciness and improves their shelf life. Potato fiber can be used in many ways in cooking, for example for breading meat and fish, bakeries and many more.
Potato fiber is recovered from potatoes by a special production method without chemical additives. Potato fiber contains 65% dietary fiber, of which 2/3 is water insoluble and 1/3 water soluble.